Visit us
Rusty Penny Brewing & Smokehouse
4/137 Coreen Avenue, Penrith, NSW 2750
Bar hours
Monday - Closed
Tuesday - Closed
Wednesday - 11am to 10pm
Thursday - 11am to 10pm
Friday - 11am to 10pm
Saturday- 11am to 10pm
Sunday - 11 am to 6pm
Kitchen hours
Monday - Closed
Tuesday - Closed
Wednesday - 11am to 8pm
Thursday - 11am to 8pm
Friday - 11am to 9pm
Saturday- 11am to 9pm
Sunday - 11 am to 5pm
What's On Weekly
Weekday Lunch Special
When: Wednesday, Thursday, Friday. 11am - 2pm
Grab a Cheeseburger, Chips & Can of Soft Drink for $25 or a House made BBQ Pie and Can of Soft Drink for $15
Trivia. But good
When: Wednesday 7pm
Trivia. But Good. Join our hose Sara with Quiz Meisters and experience a show that is irreverent, jam-packed quiz full of cross-generational questions, our trademark wacky onscreen videos, and interactive live games.
Meat Tray Raffles & Corn Hole Competition
When: Thursday From 6:30
Join us every Thursday night for a great feed, cold beers, and a bit of friendly competition. Our meat tray raffle and corn hole comp, run by Keiran, bring the perfect mix of good fun, great prizes, and laid-back brewery vibes — the ideal way to kick off the weekend early.
Please keep this in mind when making your booking as we may sell out of some items when it is busy.
To avoid disappointment please try to make your booking in advance and as early as possible, as later in the day we can potentially run out of some items.
Thank you for your time.
Booking Information
Walk-ins and bookings
We offer a limited number of walk-in tables, as well as bar seating for smaller groups of 2 to 4 guests. To avoid disappointment, we recommend booking in advance if you would like to guarantee a table, regardless of your group size.
Kitchen hours
Please note that our kitchen closes before the bar. If you are planning to dine with us, please check kitchen trading hours before your visit. The latest trading hours are available on our website.
Fully booked periods
If our booking system shows that we are fully booked, this is correct. We kindly ask that you do not call to request additional bookings once all tables have been allocated.
Waitlist
If your preferred time is unavailable, you are welcome to join our waitlist. If a table becomes available due to a cancellation, you will be notified by SMS. You will have 15 minutes to respond before the booking is released to the next guest on the waitlist.
Late arrivals and check-in
Tables will be held for 15 minutes after the reservation time. If you are running late, please let us know as soon as possible.
When you arrive, please check in with our bar staff. This helps us ensure your table is not released and avoids unnecessary no-show charges.
Booking duration
All bookings are allocated a 2-hour seating period from the start time of the reservation.
Children and guest numbers
Please include children in your total guest count, as they will require a seat or highchair. This allows us to allocate a table suitable for your group.
Booking confirmation
You will receive a booking confirmation by email or SMS. Please confirm your booking at least 24 hours prior to your reservation. Bookings that are not confirmed may be cancelled.
Special requests
If you have any special requirements, please include them in your booking notes or contact us directly. This includes requests such as highchairs, chairs with back support, high tables, or low tables.
Bookings of 2 or more
A credit card pre-authorisation is required at the time of booking. This verifies your card only and no charge is made at the time of reservation. Your confirmation email or SMS will include a secure link to confirm your booking and provide your card details.
If you cancel within 24 hours of your booking or fail to attend, a fee of $10 per person will apply. If your numbers are reduced without notice, the same fee will apply for each non-arriving guest.
Bookings of 17 or more
A credit card deposit is required at the time of booking. Your confirmation email or SMS will include a secure link to confirm your booking and provide your payment details.
If you cancel within 24 hours of your booking or fail to attend, your deposit will be forfeited. If guest numbers are reduced without notice, the deposit for each non-arriving guest will also be forfeited.
Bookings of 30 or more
Groups of 30 or more are required to order the BBQ Board as a shared platter. Your deposit will be applied toward this on the day of your visit.
Deposits and pre-payments must be used on the day of your booking. At management’s discretion, any remaining balance may be issued as in-store credit.
